Baking ingredients are back! Thankfully, they’ve been available for quite some time now. Never have I ever been elated to spot items like flour and boxed cake… Read more “Baking Red Velvet Tea Cakes with Strawberry Creme-Filled Oreos”
Durian-Flavored Cadbury Dairy Milk Chocolate
Happy September, dear friends! And hello, durian. We meet again. Durian – hailed as the ‘King of Fruits’ – made its debut in my blog last year.… Read more “Durian-Flavored Cadbury Dairy Milk Chocolate”
Belgian Milk Hazelnut Chocolate + Antwerp Revisited & Celebration
Most birthdays in 2020 have been (and still are) unique. Mine, which was in July, was no exception. With social distancing in place, I had a blast… Read more “Belgian Milk Hazelnut Chocolate + Antwerp Revisited & Celebration”
Peppermint Dark Chocolate + Wellington, New Zealand
Kia ora! Welcome to a brand new New Zealand post. I’m especially excited to share this new ‘adventure’ as I’m so ready to take a mini ‘vacation’!… Read more “Peppermint Dark Chocolate + Wellington, New Zealand”
Yogurt, Honey and Hazelnut Milk Chocolate
Another classic foodie FOMO moment had sprung. And if it’s the last piece of a limited edition range that is sitting all by itself on the shelf,… Read more “Yogurt, Honey and Hazelnut Milk Chocolate”
Japanese Milk Chocolate “Ice Creams”
Japan’s innovation in the foodie scene never ceases to amaze me. Transforming a not-too-mundane activity of eating snacks into bliss and creativity. Who says you can’t play… Read more “Japanese Milk Chocolate “Ice Creams””
