‘Tis the season for pumpkin spice. It’s been cloudy and periodically dark without rain. The skies have been teasing us with its seemingly gloomy mood, yet it… Read more “Pumpkin Spice Latte Frappe at Starbucks + Autumn”
Tag: Review
The Cutest Lotus Mooncakes
It’s Mid-Autumn season in Singapore! The Mid-Autumn Festival traces its roots to East Asia, and it marks the end of the autumn harvest in the lunar calendar.… Read more “The Cutest Lotus Mooncakes”
Vanilla Fig Frappe at Starbucks
Starbucks has finally introduced its autumn/fall-themed menu in Singapore! As someone who loves music, I feel like the menu seems to be a selected playlist of this… Read more “Vanilla Fig Frappe at Starbucks”
Steamed Rice Cake with Palm Sugar at Traditional Haig Road Putu Piring (Netflix’s Street Food)
Street food is gastronomic magic that opens gates to understand people and cultures. Just like I shared way back in the Paddy’s Market (Sydney) post, I remember… Read more “Steamed Rice Cake with Palm Sugar at Traditional Haig Road Putu Piring (Netflix’s Street Food)”
Teriyaki Chicken Bibimbap at Paik’s Bibim
It’s been ages since I’d shared a savory food-related post on the blog! I’ve documented Korean food in Brisbane several years ago (this post!), so I thought… Read more “Teriyaki Chicken Bibimbap at Paik’s Bibim”
Iced Shaken Strawberry Green Tea Lemonade at Starbucks
Recently, I tried another new drink at one of the Starbucks locations I tend to visit regularly. This time, the friendly barista recommended one of the latest… Read more “Iced Shaken Strawberry Green Tea Lemonade at Starbucks”
Banana Chocolate Mousse Cake at Starbucks
It’s time to go bananas for the banana chocolate mousse cake at Starbucks! When I learnt that a banoffee frappe is currently available at Starbucks in Australia… Read more “Banana Chocolate Mousse Cake at Starbucks”
